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TIME FRAME MAR 26 - OCT 24, 2026          BOOTH SPACE MINIMUM 10FT

The outdoor market runs for 31 weeks each year ( March 26 - October 24). Food, Artisan, Retail and Eatery vendors must commit to the full outdoor season however Growers and Produce vendors who grow their own produce can choose their growing season.

 

The majority of outdoor spots are reserved for vendors who commit to both Thursday and Saturday market days (pricing below reflects this option), however a limited number of Thursday-only and Saturday-only spaces may be available.

BENEFITS

  • Best value if you intend to come often

  • Reduced rate for the Tuesday Market

  • Dedicated space to build your brand and business.

  • Featured in the Vendor Directory on the St. Jacobs Farmers’ market website 

SEASONAL OUTDOOR VENDORS

an elderly couple shopping for wicker bags

FOOD AND RETAIL

ARTISAN

$107.80 / Week

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FOOD

$107.80 / Week

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RETAILER

$118.30 / Week

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FOOD TRUCK / EATERIES

$164.10 / Week

a young couple shopping for Brussel Sprouts

FARMERS & PRODUCE

FARMER & GROWER RATE

$113.40 / Week

This rate applies to those vendors who sell produce that they grow on their farm throughout their growing season. Vendors may also sell produce purchased direct from farms within 100 km of their operation. 

 

PRODUCE RATE

$139.10 / Week

This rate applies to vendors who sell the produce they grow on their farm and/or are purchasing produce from a produce auction or food terminal to be resold. Can be imported or domestic. Imported produce sold cannot be in season in Ontario.

OTHER VENDING OPTIONS

a woman admiring floral bouquets

OUTDOOR TUESDAY MARKET

Tuesday Markets run for 12 weeks from June 16 - September 1 and offer an oportunity to connect with a mix of local and loyal shoppers and visitors exploring the region. With a relaxed weekday atmosphere and steady foot traffic, Tuesdays are a great way to build relationships with customers

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BENEFITS

  • Dedicated space to build your brand and business

  • Featured in the Vendor Directory on the St. Jacobs Market website 

  • Reduced rate for prime location spaces 

 

CURRENT SEASONAL VENDORS

$50 / Week            

 

TUESDAYS ONLY

$52.50 Week

vendor showing off their produce to a customer

OFF SEASON

Our off-season markets are a great way to connect with the local community. These market days attract loyal shoppers who enjoy supporting local vendors year round. Pricing below includes participation in both Thursday & Saturday Markets.

 

BENEFITS

  • Dedicated space to build your brand and business

  • Featured in the Vendor Directory on the St. Jacobs Farmers’ Market website 

  • Reduced rate for prime location spaces

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WINTER SEASON

January - March ( 12 weeks)            

$50 / Week            

 

EXTENDED SEASON

November - December ( 9 weeks)            

$80.80 / Week       

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A customer picking up canvas shopping bags filled with produce purchased at St. Jacobs Farmers' Market
A couple customers laughing and admiring mini gourds outside of the Farmers' Market
  • Costs above are subject to 13% HST

  • Food/Produce, Artisan, Retailers and Eateries must commit to the full Peak Season Market (31 weeks)

  • Growers and Produce Vendors who grow their own produce can choose their time commitment based on their growing season

NEED TO KNOW

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READY TO APPLY?

Applications can be submitted to marketoffice@stjacobsmarket.com or dropped off at the Market office inside Peddler’s Village.

ARTISANS & RETAIL

FARMERS & PRODUCE

QUESTIONS?

For more information about the options available for indoor vendor space, contact the Market Office:

 marketoffice@stjacobsmarket.com.

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St. Jacobs Farmers' Market

878 Weber Street North Woolwich, ON

Phone: (519) 664-3526 

Thursday  8:00am - 3:00pm

Saturday  7:00am - 3:30pm

Market Road Antiques

Monday - Sunday  10:00am - 6:00pm

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Outlet Mall

Monday - Friday  10:00am - 7:00pm

Saturday  9:00am - 6:00pm

Sunday  11:00am - 5:00pm

Stockyards

Brewery & Restaurant

Sunday - Thursday  11:30am - 9:00pm

Friday - Saturday  11:30am - 10:00pm

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